How to make cut flowers last a week
Trim two centimetres off every stem at an angle, strip the leaves below the waterline and use the flower food in the bag. Change the water every two days and keep the vase away from radiators and…
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Care guides, seasonal notes and card-writing help from the Stem & Sundry workroom.
Trim two centimetres off every stem at an angle, strip the leaves below the waterline and use the flower food in the bag. Change the water every two days and keep the vase away from radiators and…
Short is kind. Say their name, say you are thinking of them, and if you can, share one memory. "Thinking of you all and remembering Ann's laugh" says more than a long paragraph. Our florists…
Tulips arrive first, then ranunculus and anemones, and peonies have their short, glorious season in early summer. We build our bouquets around what is best at the market each week, so the same…
A snake plant, a golden pothos and a bowl of succulents will all survive a fortnight away. Give them bright, indirect light, water when the top few centimetres are dry and never let them stand in…